Kimbap Traditional Korean food Review

I know a few typical Korean foods that are very interested in such as ramyun, topokki, and others. this time I will review Korean typical food that is similar to "sushi" but this is from Korea. by Kimbap. Kimbab was chosen as a favorite food among 100 Korean cuisines by foreigners. Published by one of Canada’s largest weekly barticles.

 Kimbab is a type of Korean food consisting of rice packed with seafood. Kimbab is popular as food brought to picnics, hiking or other outdoor activities, due to its simple and efficient presentation. I tried this food at a Korean restaurant called essel. he serves a lot of Korean food from mie to snacks. quite complete here however, it is relatively expensive around 60k to 100k. quite worth it if you like with Korean cuisine and its original ingridients from Korea.

kimbap with bulgogi beef!.

According to the article, Kimbab originated in Japan with the name norimaki. This Norimaki was discovered in the Edo period around 1750. Japan introduced norimaki to Korea during the colonial period.Kimbab also became popular in South Korea from the 1960s to the 1970s as a type of portable food or fast food because it is easy to eat without plates.

You should try if you want to know what the difference is between kimbap and sushi!I share the link for you to see the menu that is in the essel restaurant!.

 Essel Kelapa Gading